A botanical pick-me-up, the type of tea you would enjoy with someone like the queen of England...seriously! This is a fragrant and stunning cup of Earl Grey with a touch of flowers. We add blue corn flowers from our garden, plus roses and beautiful purple malva flowers. The bergamot aroma is like no other.
TASTE PROFILE | A strong, traditional black tea with the essence of bergamot, which lends an uplifting citrus aroma and flavor. The addition of malva, rose and cornflowers adds a soothing touch to the strong flavor and looks beautiful.
32 servings
Pour boiling water over tea diffuser and let steep for 8 to 10 minutes.
Add a touch of honey and milk if you'd like. Serve hot or cold. CONTAINS CAFFEINE
INGREDIENTS | earl grey tea leaves, malva flowers, roses, blue corn flowers
